Discover the full menu at Tallow & Thyme, Winnipeg's steakhouse and seed-oil-free elevated comfort food restaurant on Provencher Boulevard in St. Boniface. From tallow-seared ribeye and crispy fried chicken to our signature Better Than Brisket, every dish is prepared with premium quality meats and cooked without seed oils. Keto and carnivore-friendly options are available. Visit our food gallery or contact us to learn more.
Our signature 12 oz ribeye seared in traditional beef tallow to a perfect 145°F. Made with premium quality beef and cooked entirely without seed oils, delivering a rich, flavourful crust and a juicy, tender interior that defines the Tallow & Thyme experience.
A must-try for steak lovers, carnivore diners, and anyone seeking the finest premium steak in Winnipeg.
Crispy, golden crispy fried chicken prepared without seed oils and seasoned with Tallow & Thyme's signature spice blend. Juicy on the inside and perfectly crunchy on the outside, this is elevated comfort food at its best — satisfying for keto, carnivore, and all comfort food lovers.
A crowd favourite on Provencher Blvd — premium quality, seed-oil-free, and deeply satisfying.
Tallow & Thyme's most talked-about signature comfort dish. This 12 oz premium beef masterpiece is slow-cooked and finished to deliver brisket-style tenderness and richness, all prepared without seed oils using traditional cooking methods that honour the integrity of the meat.
The dish that put Tallow & Thyme on the Winnipeg food map — indulgent and seed-oil-free.